Wednesday, May 19, 2010

The Rules

  • Each person must take a turn cooking a meal for three for $10 or less
  • The meal must be healthy
  • Each person rotates the bringing of the wine - cleanskins encouraged
The Scoring
  • Each "chef" is up for a score out of 30
  • Each "eater" scores the dish out of 10 for overall deliciousness and 5 for healthiness
  • Points are awarded or deducted for money spent under or over $10. e.g if $14 is spent, then 4 points are lost; if $7.50 is spent, then 2.5 points are awarded.